Δευτέρα 18 Μαρτίου 2013

Europlanet Cookery Book



       As food is an essential part of the preservation of life, the students examined the EU directives concerning food production, food safety, public  health, agricultural development, control systems in the EU that aim at ensuring a high quality of food. They also learned about the European Food Safety Authority that evaluates the compliance of the products according to EU standards.
The activity was to create a collaborative  Cookery  Book containing recipes from all EU countries. The students made an effort to find recipes that are representative of each country. They created an
 e-book containing the recipes. 

The Greek Europlanet Cookery Book


Myebook - Europlanet Cookery Book - click here to open my ebook 
 The Bulgarian Europlanet Cookery Book -
Myebook - Europlanet Cookery Book -BG - click here to open my ebook

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